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Around 2000, Michael took over as president of the American Herbal Products Association (AHPA), a position he maintained for the next 25 years. Right away, we worked on project after project, one of the first being the first edition of Herbs of Commerce and the Botanical Safety Handbook (BSH), which if memory serves me correctly, was the brain child of long-time friend and AHPA member Daniel Gagnon (Herbs Etc., Santa Fe, NM). This was before the internet and personal computers and so it was a bunch of manual labor. BSH was birthed in the library of noted herbalist Christopher Hobbs at his home in Santa Cruz, CA where I also live. It began with about 30 of us who came together for an inaugural meeting to hammer out the format; mostly herbalists and naturopaths. We were to meet once a month and go through page by page of Chris’ library one herb at a time. Immediately, we realized many authors uncritically parroted what other secondary sources said. When we found something of particular concern we traced back to the earliest reporting of that factoid, which often led to a dead end of where it originated. That set the tone of how BSH continued to develop; combining evidence obtained from respected references, the scientific literature, and our own real-world experience. As projects often go, the original 30, most of whom were from disparate states, was whittled down to myself, Michael, and Chris as the primary collators and reviewers, and Alicia Goldberg, who at the time worked for me at Planetary Herbals, was hired to help pen it all. Michael would drive or fly (probably flew cause he hated to drive) up from Southern California. If my memory serves me correctly, we sat on the floor of Chris library for a better part of three years drafting the first edition. It is fair to say the initial edition was greatly limited by what we had access to at the time but it established a precedent of how we would critically review data. Since then, BSH has evolved into one of the most seminal texts on herbal safety ever written in any language. The second edition was partially supported by a grant from the Office of Dietary Supplements, compiled by Zoe Gardner, then a PhD student at the University of Massachusetts, and reviewed by a multi-disciplinary committee of herbalists, chemists, medical doctors, pharmacognosists, and pharmacologists for the second edition. It is an incredible piece of work that has been developing and evolving since 1997 and continues with monthly zoom meetings with the 3rd edition updated electronically in the same meticulous fashion.
We also had a lot of fun. For many years, Michael and I organized a dinner for herbalists during Expo West where 20 or 30 herb nerds descended on a Chinese or Thai restaurant and continued our never-ending conversations about the roots, barks, leaves seeds, fruits, and herbal preparations that give us both are livelihoods and purpose in life. It has been a lot of years. There have been innumerable friends and colleagues who have shared this botanical path. For many of us, Michael was one of those central figures that we revolved around; in part due to his role as AHPA president, but in a greater part due to how he filled that role because of the brilliant, insightful, brave, strong-willed, and kind human being that he was.